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New Orleans Style Snow Cones Come To The West Village

Imperial Woodpecker Sno-Balls has opened in the old Birdbath space in the West Village (the corner of 7th Avenue South and Charles Street). To learn more about what Sno-Balls are, read on at Paper and String…

Imperial Woodpecker Sno-Balls – West Village Openings | Paper and String.

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Mexicue Will Open Restaurants In Chelsea and Chinatown

Mexicue BBQ truck will be opening 2 restaurants, starting with one in Chelsea this summer. Read more at Grub Street…

Mexicue Will Open Restaurants in Chelsea and Chinatown — Grub Street New York.

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New Greek Restaurant to Open Soon In Mamaroneck

Neméa Greek Taverna will be opening on Boston Post Road in Mamaroneck this month . Get more info from The Patch…

Neméa Greek Taverna—a fine dining restaurant featuring rustic Greek cooking—will be opened in Mamaroneck in June by the KSXC Restaurant Group. Nick Kringas will act as general manager/partner and run the front of the house. His younger brother George Kringas is executive chef and partner. 

via New Greek Restaurant to Open In June In Mamaroneck – Larchmont-Mamaroneck, NY Patch.

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Sneak Peek Inside Veselka Bowery

Veselka, the family owned Ukranian restaurant in the East Village, will soon be serving their pierogis and potato pancakes in a second location on 1st Street near Bowery. Get more here from EV Grieve…..

EV Grieve: Today in sneak peeks inside the Veselka Bowery.

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New Latin Luncheonette Coppelia Expanding Hours

Here’s a story from Eater about the new Latin diner Coppelia located at 207 W 14th Street. They’re expecting to have a full bar soon and will be expanding their hours to 24/7…

“What’s the best thing on the menu? The huevos rancheros, because you can order them any time. We have a Cuban sandwich with shredded pork and ham, and it’s delicious. There’s also a similar sandwich called a pan con lechon and they put smoked pieces of pork rind in there, so when you bite into the sandwich, there’s some crunch and it’s delicious.”

via Ricardo Palafox, Manager of Hot Latin Diner Coppelia – The Gatekeepers – Eater NY.

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Luke’s Lobster Opening In Financial District

Luke’s Lobster is expanding again. According to their website their newest location opens Friday, June 3 at 26 S. William Street, near Broad Street…

Luke’s Lobster: Fresh & Delicious Seafood Rolls in the East Village, NYC – Financial District, NYC.

Categories: Restaurant

Chef Joey Campanaro Of The Little Owl

Here’s a profile of Little Owl chef Joey Campanaro from The NY Post. The Little Owl restaurant is known particularly for its meatball sliders, as well as for its outstanding West Village location on the corner of Bedford and Grove.

When it sizzles – NYPOST.com.

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